Living in a state with a reputation for great food makes the weight loss journey just a little more challenging. We have a unique culture and unique foods. Wondering if there are others from Louisiana that begun to incorporate cajun cooking/boiled seafood into their diet.

I haf some crawfish the other day. It was fantastic but a litylw too salty.

right now I am eating all the crawfish I can because next year I don't know who much or even if I can.