Originally Posted by
tinman
These are all good questions and I will answer them all. I am approaching three years post op and found a system of eating that has worked well for me and for others on here also. However, there is definitely more than one way to skin a cat when you are talking about losing weight with the sleeve.
Search out my posts and the look for posts from dawnrogers7 and jessiejess. They took my ideas and modified them to work for themselves and lost all of their weight and are maintaining. Then go look at posts from Ann2, Marvinator, Little Verbena and Truffles. They most decidedly did not do it the way I did. However, the path they chose worked for them and you would be very hard pressed to say they aren't very knowledgeable and accomplished at post op life. Speaking on their behalf, I can say that if you reach out to any of us, we will be glad to help in any way we can. I know for a fact I will.
So, here we go.
In my world, counting calories is being on a diet. Diets suck. We sucked at diets pre op so there's no reason to believe that we won't suck at them post op. So, I just flat out refused to count calories...period...end of sentence.... So, what I do count is protein and hydration. That's it. 80 grams of protein a day and no less than 64 oz of water a day. I usually get in around 100 oz of water a day. I live in a tropical climate and sweat like a tax cheat on April 15th. But, it is mandatory you drink 64 oz of WATER a day. Not sports drinks, cocktails, coffee, tea, energy drinks, protein shakes. WATER. Now understand, you can have all of that other stuff that you want, just don't count it against the 80/64.
Also in my world, if you deprive your body of carbs and fat, you will stall, stall often, and stay stalled. This board is littered with the carcasses of folks who tried to do Atkins or Low Fat or South Beach or what ever after getting sleeved. Your body needs carbs and fuel to operate. Deprive it of either and it will go into preservation mode and will start shutting down all non essential bodily functions in order to preserve it's precious stores of fuel (fat). The first thing your body will do is ramp down your metabolism to the point where it will only burn what you eat in a day and that's it. That's what a stall is. So, keep feeding the engine and it will burn your stored fat quicker. I lost 230 lbs in a year and then decided to lose another 35 lbs just to see what it looked like on me. I put back on another 15 lbs and love the way I look now. In August, I will have been maintaining my current weight for over 18 months. I'm pretty sure I've got a handle on how to live with a sleeve in a non sleeved world. I will not compromise and I will not ask others to compromise, or make adjustments to their lifestyle, for me. I have learned how to adapt how I eat so that I can still eat what I want, when I want and made just the way I like it all while losing what I wanted and maintaining my current weight.
What I never do is over eat. If you don't over eat, then you can't possibly take in enough of the "bad" foods to cause you to gain weight. It is impossible.
You must never, never, ever, ever, ever, ever, ever, ever, ever, ever, ever, ever, ever, ever, ever over eat.....ever.
Learn what full feels like and you'll never over eat.
So free your mind from the mundane task of counting calories. Count protein and the rest will take care of itself.
My favorite line is this. I did not get sleeved to build barriers. I got sleeved to break them down. Diets are barriers.
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