Hello everyone. I'm new here, but am not too shy.
I had my sleeve surgery on Monday Sept. 18, 2017. Everything went fine. My Dr. recommends that his patients spend at least 1 night in the hospital. My surgeon, Dr. Parrish, is an amazing Dr.
I started mt journey for the sleeve surgery towards the end of Jan. beginning of Feb. 2017. IMHO, I think all that I went through to get to this point was the hardest! My starting weight was 449 lbs. The day of the surgery, 407 lbs. My Dr. said my liver was perfect and pretty. I was hoping so, after having to give up junk food and losing weight. The hardest part was the 2 week liquid diet leading up to my surgery. I was hoping not to see chicken of beef broth for awhile! I'm now back home and am stocked up on plenty of boxes of jello, freezer full of popsicles, cream type soup, and yes, more chicken and beef broth.
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