Surgery 1/18. I lost steadily and then had the deaded 3 week stall, got past that no problem thanks to reading so much about it here. I lost another 5 pounds in a few days and then stopped again. I have weighed the same pound for 2 weeks now.
I read here all the time, I have eaten more protein, more calories, more water, everything I can think of. My thoughts are this....Is your weight loss in part based on how much you ate before surgery? The reason I ask is that I read some people were eating 2500-3000 calories before surgery and others were overweight on only 2000.
I also read that post surgery, some maintain on 1800 calories a day and others need to stay at 1000 calories. I have 2 friends who are both a year out and each finds they can't maintain unless they stay under 900 calories.
Anyone have any thoughts or know of any research on this?
Thank you.
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