Hello everyone, I'm Caren and have decided to have the sleeve later this year. My best friend has the procedure done six weeks ago and had a great experience. Since my doctor/insurance won't cover the procedure without jumping through hoops I've decided to have the procedure done in Mexico by Dr. Marcelo Hernandez in September.
Any advice that could be offered would be appreciated. I've already decided to follow the pre-op instructions given in the US as the ones provided in Mexico aren't as detailed. Example: Pre-op liquid diet recommended in Mexico is for 3 days vs. 2 - 3 weeks in US for a smaller liver.
Thanks to everyone who has already shared their story.
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