Thanks in advance - just returned from a vacation and a wedding. At the wedding I had some soft expensive cheeses and no problem. Also wine and again no problem.
Also (this was over a period of time) had salmon and some salad with goat cheese. No cake or desserts though!
Also while there had dinner which was a glass of wine, clam chowder and a scoop of ghiradelli chocolate w fudge sauce. Ate all the chowder (6oz) and about 2 hours later, the small scoop of ice cream.
When it all mixed together I felt a bit ill BUT did not throw up - next day had like a "food morning after"
At 7 weeks post op I just want to figure this slider concept out! Whats interesting is right now I have no desire to eat any of that food again.
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