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  1. #16
    Gastric Sleeve Member MelKay's Avatar
    I have had a gastric sleeve.
    Name
    Melanie
    Surgery date
    07/17/2013
    Surgeon
    Dr Bledsoe
    Join Date
    Jun 2013
    Last Activity
    09-26-2013 01:23 PM
    Location
    Louisiana
    Posts
    73
    Said "Thanks" 26 Times
    Was Thanked 6 Times in 6 Posts
    Said "Welcome to Gastric Sleeve" 1 Times
    Blog Entries
    3

    Default Re: 12 Days Post Op, Food Question AGAIN!

    That all sounds soooo yummy girl!! So the mushrooms sat well with you? You just cooked them down a lot??


  2. Gastric Sleeve Surgery With Weight Loss Agents
  3. #17
    Gastric Sleeve Member
    I have had a gastric sleeve.
    Surgery date
    07/23/2013
    Surgeon
    Dr. Victor Gonzalez
    Join Date
    Jul 2013
    Last Activity
    10-29-2013 10:22 PM
    Location
    Texas
    Posts
    80
    Said "Thanks" 28 Times
    Was Thanked 14 Times in 14 Posts
    Said "Welcome to Gastric Sleeve" 3 Times

    Default Re: 12 Days Post Op, Food Question AGAIN!

    I love your ideas, RockvilleGirl. I think it is a good idea to get the "biggest bang for your buck" so to speak. Our intake is so limited, I would think it wise to eat something very satisfying and yet also healthy. Use your allowed ounces of food for something so good, not useless empty calories or unsatisfying meals.



  4. #18
    Gastric Sleeve Member MelKay's Avatar
    I have had a gastric sleeve.
    Name
    Melanie
    Surgery date
    07/17/2013
    Surgeon
    Dr Bledsoe
    Join Date
    Jun 2013
    Last Activity
    09-26-2013 01:23 PM
    Location
    Louisiana
    Posts
    73
    Said "Thanks" 26 Times
    Was Thanked 6 Times in 6 Posts
    Said "Welcome to Gastric Sleeve" 1 Times
    Blog Entries
    3

    Default Re: 12 Days Post Op, Food Question AGAIN!

    I have a grilled tilapia filet I've been thinking about eating....??? =\


  5. #19
    Gastric Sleeve Member
    I have had a gastric sleeve.
    Name
    Megan
    Surgery date
    06/17/2013
    Surgeon
    Dr. Barry Greene
    Join Date
    Apr 2013
    Last Activity
    05-09-2014 01:16 PM
    Location
    Maryland
    Posts
    85
    Said "Thanks" 13 Times
    Was Thanked 22 Times in 18 Posts
    Said "Welcome to Gastric Sleeve" 13 Times

    Default Re: 12 Days Post Op, Food Question AGAIN!

    I think the tilapia would work if the tuna is working. My doctor allows soft flaky fishes and crab meat on the soft foods stage. To make the stuffed mushrooms I used the crab meat, a littel bit of light cream cheese and some parmesan cheese along with some seasonings and some onions that I sauteed the heck out of to get them soft. I removed the stems, then while sauteeing the onions in a little olive oil I sauteed the mushrooms some as well because I was worried they wouldn't get soft enough in the oven, but I really only cooked them for maybe 2 minutes per side. Then I stuffed them and baked them for about 15 minutes in the oven. LIke I said though I could really only eat one at a time though.


    1st visit 1/21/2013 - 355 lbs
    Morning of surgery 6/17/2013 - 320 lbs

  6. #20
    Gastric Sleeve Member MelKay's Avatar
    I have had a gastric sleeve.
    Name
    Melanie
    Surgery date
    07/17/2013
    Surgeon
    Dr Bledsoe
    Join Date
    Jun 2013
    Last Activity
    09-26-2013 01:23 PM
    Location
    Louisiana
    Posts
    73
    Said "Thanks" 26 Times
    Was Thanked 6 Times in 6 Posts
    Said "Welcome to Gastric Sleeve" 1 Times
    Blog Entries
    3

    Default Re: 12 Days Post Op, Food Question AGAIN!

    I tried the tilapia & it was so yummy! It was about a 4oz filet. Ate it all.. Took my time though for sure! ate some then came back later & ate the rest because it was so good!


  7. Gastric Sleeve Surgery With Weight Loss Agents

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