Hi everyone,
I wanted to start this thread, as obviously there a major diffrences between food available in the US and UK as there is in Australia. Does anyone have and food suggestions for sleevers in Australia. I am about 11 wks post op and have lost 43kg. While Im extremely happy with my weight loss, I am eatinga fairly limited variety of food atm. For breakfast, I have an Up&Go, for lunch a piece of vegetable slice (1/2 cup), tuna patty(1/2 cup) or sml tin of baked beans and for dinner a vegetable slice (1/2 cup), tuna patty (1/2 cup) or a half cup of diced chicken.
The greatest thing about my current diet is convienience as I can pre make all these things, freeze them and take trhem to work with minimal fuss, but would appreciate your ideas.
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