Please tell me when you were able to start phase 3 (pureed) of your diet and what you ate!!!!!
Thanks Steph
Steph
I started my Stage 3 diet about 3 weeks postop. I ate eggs, refried beans, oatmeal, deli meats soaked in a broth ... I even had meatloaf that I cooked in a slow cooker and then pureed with a serving of mashed potato! The key is to make whatever you are eating moist enough to puree into a soft, mushy morsel that you can eat in small doses!
Steph
I started my Stage 3 diet about 3 weeks postop. I ate eggs, refried beans, oatmeal, deli meats soaked in a broth ... I even had meatloaf that I cooked in a slow cooker and then pureed with a serving of mashed potato! The key is to make whatever you are eating moist enough to puree into a soft, mushy morsel that you can eat in small doses!
I started my purees 2 weeks postop. I eat beans, chicken, tuna, and eggs. I bought a rotissere chicken, took the skin off, and cut it up really fine. I mix 2oz chicken with 1 oz of black beans ( pureed) and put some laughing cow queso chipolte light cheese in it and that is really good.
<a href="http://www.gastricsleeve.com/weight-loss-ticker/" title="Click here to create your own Weight Loss Ticker"><img src="http://www.gastricsleeve.com/weight-loss-ticker/MollyMc.gif" alt="Weight Loss Ticker" border="0"/></a>
<a href="http://www.TickerFactory.com/">
<img border="0" src="http://tickers.TickerFactory.com/ezt/d/4;10708;442/st/20110328/e/Since+surgery/k/c96e/event.png"></a>
Bookmarks