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8 Visitor Messages

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    Hi Judith
    I'm having my sleeve done at Jefferson with Dr. Tichansky as well. How are you doing?
    Hope to hear from you soon.,
    Thanks
  2. can you read post the link for the Greek yogurt recipe I lost it
  3. Well my friends...I did it!!! I'm 3 days post op and so far so good. I'm very glad to be home. A few little bumps in the road but considering it went well. Having trouble swllowing pills because I can only tolerate a sip of water. Any more than that and BOY you know it!! Hope all is well in sleeve land!
  4. View Conversation
    Good Luck tomorrow Judith!!
  5. View Conversation
    I am not sure who her doctor is she is getting her sleep study I think this month and us hoping for surgery by the end of February I hope you call, I would love to talk, call anytime!
  6. View Conversation
    PLease call, my number is 267-230-0970

    I am in Fishtown.. not far at all from Center City!
  7. Yes...I'm having it at Jefferson. Does your sister-in-law have
    Dr. Tichanski?? Where do you live in Phila? Thanks for you number. I'm sure I'll be calling you. I also work at Jefferson so I'm always in town. I'm having my endo Friday. The last of all these tests! Right now I just want to know what you did for the two weeks pre op diet? What kind of shakes etc...You look GREAT!!
  8. View Conversation
    HI Judith, feel free to call me anytime!! My cell is 267-230-0970

    I will be so glad to help in any way, having your surgery at jefferson? My sister in law is going through the process there she is hoping for February, I had mine at Hahneman.
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About JUDITH

Basic Information

About JUDITH
Sleeved or not sleeved:
I have had a gastric sleeve.
Gastric Sleeve Surgeon:
TICHANSKI
Surgery date:
2013-01-17

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Recent Entries

Carbs anyone???

by JUDITH on 02-10-2013 at 08:29 AM
I was wondering if any of the post sleevers eat bread? I'm 3 weeks post surgery and nothing is appealing to me. I have a refrigerator full of food I can't eat. I crave something until its in front of me then its a no go. I had a 1/4 of grilled cheese sandwich that is the only thing I liked. I feel my taste buds are gone!! Well toasted bread is the only thing right now I want. Is that a no-no???
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Flu bug

by JUDITH on 02-06-2013 at 01:32 PM
The flu bug has landed on this newly sleeved girl!! I was really doing great then I got tagged. I haven't been able to eat for a week. Not good for my protein level. Hopefully I will feel better soon and get back on track. Anyone else out there down also?? I HATE being sick!!!!!!!!!!
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First pureed meal?????????????

by JUDITH on 01-29-2013 at 07:43 AM
Just curious for all the sleevers who are close to eating pureed food what that would be. Eggs??? I already made meatloaf for lunch or dinner.
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My first real breakfast...

by JUDITH on 01-27-2013 at 08:35 AM
I wanted to share this amazing recipe with you. I'm making it on my FIRST day of soft food;
1 teas butter 1/2 teas cinnamon
2 large eggs 1 teas sugar substitute
1/2 cup skim milk 4 slices whole wheat bread
1/2 teas vanilla

preheat oven to 350. Grease 9x13 baking dish.
in medium bowl mix eggs,milk, vanilla, cinnamon,sugar together.

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Weight loss surgery cookbook for dummies

by JUDITH on 01-26-2013 at 07:59 AM
Several people were interested in this post. I DID private message some of you but it gave me errors so I'm not sure it went. So..its called "WEIGHT LOSS SURGERY COOKBOOK FOR DUMMIES"..I bought it on Amazon. It takes you though all food stages (or NO food) of the surgery. It has good tips throughout the book and EASY recipes to follow for "soft food" and normal eating. It has all the nutritional values of each meal, and how much WE ARE ALLOWED. I already made the meatloaf one

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Before and After Photos


JUDITH has not uploaded their before and after pictures yet. Please check back soon or send them a PM and ask them to upload them.